Entering My Experimental Phase

I've been reading Naoko's blog for at least two years. Who knows where she gets the energy to work hard, make dinner, and then blog about it almost every day, but I'm grateful. Over the past year or so she's started using and importing Japanese Donabe, clay pots. She makes it look good.

I wanted one.

I had a birthday.

Tech Support is a wonderful boyfriend.


And in return for being so, he gets a large share of smoked salmon and asparagus. Tonight he's getting curry yakisoba, and later this week he'll get kurobuta pork bulgogi.